Bayrut: The Cookbook
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Beirut, the capital of Lebanon, is an exhilarating city with a thriving, vibrant foodie reputation. Lebanese cuisine is famed for its varied and flavourful dishes that emphasise whole grains, fresh fruits, vegetables and seafood. Beirut’s ever-changing heritage means that its food has evolved an exciting character of its own. In this book, Hisham Assaad shows you the best the city has to offer, with delicious recipes, ranging from the classics to more modern fare. With stunning food and travel photography, this book will transport you to the cultural melting pot that is Beirut — a city that excels at mouth-watering food. Smith Street Books. Hardback. English. 224 pages.
Art. No.: 1074106001
- Weight:
- 1,09 kg
- Room category:
- Kitchen, Living room
- Description:
- Orange/Light green/Light beige/Black, Bayrut the Cookbook, Patterned
Composition
- Paper 100%
Materials in this product explained
- Paper
- Paper is a thin sheet material made of processed cellulosic material deriving from wood, rags, grasses or other sources.
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