Repertoire

Repertoire: A Modern Guide to the Best Vegetarian Recipes. For anyone who loves vegetables, Repertoire will undoubtedly become a heavily thumbed and sauce-spattered book, sitting in the kitchen to be consulted often or flicked through for inspiration. Alice Hart shares over 90 of her gutsiest, most flavourful vegetarian recipes to celebrate vegetables and make them the star of every dish. From brunches that are just as good for supper to characterful sides that can double as mains and an entire chapter of sauces to add true oomph to your kitchen, this is a real mix and match affair that will have you cooking with confidence. OH Editions. English. Hardback. 240 pages.

Art. No.: 1267068001

Weight:

1 kg

Room category:

Kitchen

Description:

Orange/Light beige/Green/Red, Repertoire, the best vegetarian recipes, to build a modern cook's collection, Tomatoes

Material:

Paper