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Padella
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PASTA, PERFECTED. From slow-cooked pork ragu to creamy gorgonzola gnocchi and rich tomato cannelloni, this is the ultimate pasta cookbook and debut from London’s Padella. Includes recipes like pappardelle with beef shin ragu, pici cacio e pepe, and fettuccine with nduja and mascarpone, plus new dishes. Features quick meals, seasonal recipes, and guides to making fresh pasta at home, with stunning photography inspired by Italy. Dimensions: 19 x 3.4 x 24.5 Brand: Bloomsbury Publishing Languages: English Pages: 348
Art. No.: 1361370001
- Description:
- Padella
- Room category:
- Living room
Composition
- Paper 100%
- Material:
- Paper
Materials in this product explained
- Paper
- Paper is a thin sheet material made of processed cellulosic material deriving from wood, rags, grasses or other sources.
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