EAT NYC
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Author Yasmin Newman takes us on a tour across the five boroughs to celebrate the most iconic dishes in NYC. From bagels and babkas to the Reuben, classic pizza slices, hotdogs, pretzels and the world-famous New York cheesecake, Yasmin shares the recipes that feed the city, from morning to night. English. Hardback. Thames & Hudson. 256 pages.
Art. No.: 1310489001
- Description:
- Blue/White/Red, EAT NYC
- Room category:
- Kitchen, Living room
Composition
- Paper 100%
Materials in this product explained
- Paper
- Paper is a thin sheet material made of processed cellulosic material deriving from wood, rags, grasses or other sources.
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